In this episode, Tina welcomes Two-Time World Pizza Champion Fabio Ferrari to show you how to make some fabulous pizza with your kids!
At Piccolo Chef, small children learn about the wonder of cracking an egg for the first time; the extraordinarily textured flavor of a Myer lemon; the ecstasy of pounding pizza dough. They learn all the amazing things that can go into making their meals, from planting tomato seeds to preparing fresh carrots to the final spotless clean-up that says, “We did it together!” For the older kids and teens, sophisticated recipes based on high-quality real food will keep them engaged and teach them a life skill they will take with them forever.
I served as Post-Production Supervisor on the original run of the series and will serve a Co-Executive Producer on the series moving forward.